So I just discovered this youtube channel tonight and I think you will have a blast checking this video out and possibly doing the experiment with your kiddos!
Dry Ice Fun!
Wednesday, June 1, 2011
Learning Home Ec In The Home: Cooking
Today was the day! I told my 7 year old that I would teach her how to make homemade mac and cheese. I taught her older sisters how to do the boxed kind. However, we have been going back to my roots of making things from scratch. So I didn't want to teach her how to make it from a box. I was just waiting to find a simple easy recipe to teach them all. I finally found it here at Hillbilly Housewife. Here are some pics of the process:
The ingredients needed...
My Chef for the Day...
Stir the milk on medium heat till it comes to a bubble, NOT a boil...
When it comes to a bubble, turn down the heat to simmer and add the noodles. Simmer for 5 minutes.
Then add your cheese, butter and salt. Stir slowly till the cheese and butter melts.
Then pour into a pan. Put in the oven at 350 degrees for 30 minutes.
Ta Dah!
Enjoy!
Homemade Mac And Cheese
So as many of you know, I have been taking my family completely back to "scratch" with our meals. It's a slow process and is not happening over-night. One of our last favorite meals was to find a easy Mac N Cheese recipe to teach the girls. Found one and it was a hit! So here are some pics as well as the recipe:
ENJOY!
Here are the ingredients...
Fred is having one of her first lessons in cooking...
Bring milk to a slow boil...
It was so good!!!
I found this recipe at Hillbilly Housewife:
Mac ‘n Cheese
§ 1 quart prepared (reconstituted) nonfat dry milk
§ 2 cups uncooked macaroni
§ 2 Tbsp. butter or margarine
§ 2 cups cheese, shredded or finely chopped
§ 1/2 tsp. salt
Pour milk into large pot and put over medium heat, bringing just to a ‘bubble’ (do not boil hard).
Turn burner heat down to low and stir in the uncooked macaroni.
Simmer over low heat for 5 minutes.
Stir in butter or margarine, cheese, and salt; stir gently so butter and cheese melts.
Pour mac and cheese mixture into a baking dish.
Bake at 350°F for about 30 minutes or until browned on top.
Turn burner heat down to low and stir in the uncooked macaroni.
Simmer over low heat for 5 minutes.
Stir in butter or margarine, cheese, and salt; stir gently so butter and cheese melts.
Pour mac and cheese mixture into a baking dish.
Bake at 350°F for about 30 minutes or until browned on top.
You can add buttered bread crumbs to the top for a crunchy topping if you wish.
This Mac ‘n Cheese dish is so easy to make, you may never again buy one of those boxed mixes!
ENJOY!
Subscribe to:
Posts (Atom)